Today, I am bringing you with me while I visit Pizza Time! Last time, I took you with me to brunch at Melo in Dakar. So, today we are EATING PIZZA! I am so happy to finally share some decent (in my opinion) pizza with you. So, I went here for dinner in Dakar. I have to say that my last trip to Senegal was full of firsts. Therefore, I am also adding this first trip to Pizza Time to the list. I actually gave up on eating pizza in Dakar, due to the different cheese they use for their pizza’s and I’m not used to that. So, let’s talk traditional pizza from Pizza Time!(more…)
First of all, HAPPY EASTER! Last time, I took you with me to the diverse Kabylie. Today, we are eating at Pergola in Dakar. The first time I went to Pergola was during my internship in 2015. Another intern at the time invited me to eat at Pergola, because her aunt and uncle run the place. From then on, we went more regularly. On Wednesdays, the restaurant offers the dish Méchoui. Since I’m back at Tigo, we usually go on Wednesday’s. Therefore, I really want to share with you our lunch at Pergola. Let’s get into the food!
Last Thursday it was March 8th: International Women’s Day. The day begun with us all getting roses from the head of the department. We all got roses. : we all got roses! Which was sweet of him. The whole day was about celebrating women which was really cool. The head of the department invited us to Aroma Coffee & Cake at the end of the day. We had a high tea there and that’s where I’m inviting you to. Keep on reading if you want to get a glimpse of our high tea 🙂